Poughkeepsie, NY – The Culinary Wellness Print Edition of Hudson Valley Style Magazine is officially here, serving up 60 pages of stunning visuals, high-performance nutrition, and unapologetic wellness—all through the eyes of Hudson Valley-based creative powerhouse Maxwell Alexander. Now available on Amazon, and distributed by premium bookstores nationwide, this print edition is a bold […]
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Welcome to Hudson Valley Style Magazine’s Mixology Series, brought to you by Alluvion Vacations! Known for top-rated Airbnbs and luxurious vacation rentals in the Hudson Valley and Catskills, Alluvion Vacations has you covered with amenities like hot tubs, private saunas, and fully equipped kitchens—ideal for creating the cocktails featured in this series. Whether you’re […]
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Some issues of Hudson Valley Style Magazine are good. Some are great. And then there are the ones that crystallize everything we stand for into a single, unmissable artifact. The Culinary Wellness Edition is that artifact — and it’s no exaggeration to call it a Maxwell Alexander masterstroke. The Culinary Wellness Edition: A Maxwell […]
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When it comes to summer meals that fuel the body and feed the soul, nothing hits quite like a crisp, protein-packed salad straight from the heart of the Hudson Valley. Whether you’re hitting the gym in Beacon or sunbathing by the stream in Rhinebeck, this vibrant mix of local ingredients brings together bold flavor, […]
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There are moments when wellness is found not in elaborate routines or rigid regimens, but in the quiet, intentional rituals that anchor us to the present. In the Hudson Valley, where wooded hills rise with quiet confidence and the light filters gently through orchard trees, wellness takes on a slower rhythm. It is not […]
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A cowboy hat, casually commanding. A full repertoire of Harney & Sons teas, each tin a quiet promise. A vivacious circle of taste-testers, equal parts charm and discernment. And a modern rustic farmhouse in Saugerties, drenched in light so flawless it could humble a Hollywood set. Yes, partner, I was on a mission—a flavorful, […]
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Creating a charcuterie board is more than just assembling meats and cheeses — it’s a mindful design experience that celebrates the rich bounty of the Hudson Valley. It’s where culinary creativity meets seasonal inspiration. Whether you’re hosting a gathering, setting the mood for a cozy evening, or simply indulging in the art of slowing […]
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Picture this: a golden, glossy jam that dances between sweet and savory, coaxed to perfection by slow caramelization and a whisper of vinegar’s tang. This, my darlings, is Hudson Valley style onion jam, the culinary equivalent of a little black dress—elegant, versatile, and always in style. Hudson Valley Style Onion Jam: Your Charcuterie Board […]
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It was one of those spring nights when the rain drums a steady rhythm against the windows, like the Universe tapping its fingers, waiting for you to listen. I was at home, wrapped in my favorite oversized tee, chilling with my husband. The air was still, the kind of still that only a rainy […]
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In the heart of the Hudson Valley, where apple orchards flourish and fine wines flow, the art of mixology takes on a distinctly local flavor. Inspired by the stunning landscapes and the modern rustic charm of the Alluvion A-Frame farmhouse in New Paltz, let’s create a spring cocktail that captures the essence of the […]
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Luxury, Wilderness, and the Art of Mixology // The Catskills have a way of seducing you—especially when wrapped in the crisp embrace of a star-drenched winter night. Perched atop the snow-laced hills, Roxbury Haus is a modern glass sanctuary, a place where luxury isn’t just about aesthetics—it’s about the experience. And experience, my dear […]
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There’s something utterly magical about winter in the Catskill Mountains—especially when you’re sipping something fabulous inside a glass-walled luxury villa, perched atop a snow-dusted peak. As the snowflakes pirouetted outside and the fireplace crackled with enviable enthusiasm, I did what any self-respecting mixologist (who also happens to be a bodybuilding and sports nutrition coach) […]
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Ah, winter in the Hudson Valley. The kind of cold that makes you reconsider every life choice that led you outside. But fear not, my fabulous foodies, because on this freezing January night, I’ve concocted something so warm, so delicious, and so utterly comforting, you’ll forget all about the frost nipping at your nose. […]
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Welcome to Another Episode of Hudson Valley Style Kitchen with Maxwell Alexander: Kale & Chickpea Salad à la Luxe! The cold winter air of the Hudson Valley paints a postcard-worthy backdrop, but what really warms my heart (and my muscles) is creating something vibrant and nutritious in the chef’s kitchen of a luxury villa. […]
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Butter lovers, unite! This winter holiday season, forget charcuterie boards—because butter boards are the new (and deliciously indulgent) star of the party. Creamy, dreamy, and totally customizable, butter boards are here to transform your appetizer game into a magical experience worthy of TikTok fame and cozy Hudson Valley vibes. Whether you’re throwing a lavish […]
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Winter season is magical in the Hudson Valley. The air is cool, the foliage has faded into warm earth tones, and fire pits have officially replaced patio heaters as the season’s must-have accessory. While snow might still be waiting in the wings, there’s no shortage of ways to embrace the colder evenings with cozy […]
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The winter holiday season is here, and with it comes the magic of festive gatherings, cozy evenings, and culinary creativity. Whether you’re hosting an intimate dinner or a glamorous cocktail party, your appetizer game deserves a little sparkle. Let me introduce you to Hudson Valley style onion jam and fresh fig crostinis—a recipe that’s […]
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November is the perfect time to rethink Thanksgiving and honor National Native American Heritage Month by embracing traditions that connect us to the land and its original stewards. A delicious way to do this is by preparing Three Sisters Stew, a dish steeped in Indigenous agricultural wisdom and symbolic of harmony, resilience, and sustainability. […]
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When you think about vacation in the Hudson Valley or Catskills, images of pristine meadows or mountain views may come to mind. But how about the warm scent of a homemade quiche baking in the oven? When you’re staying with Alluvion Vacations, you have access to fully equipped kitchens that invite you to slow […]
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The Hudson Valley isn’t just a picturesque getaway; it’s a culinary destination where every meal can be a tribute to the region’s rich agricultural roots. The farm-to-table movement thrives here, powered by an array of farmers’ markets, local farms, and passionate chefs who collaborate with area growers. Together, they’re curating seasonal, flavor-packed dishes that […]
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Welcome, darlings, to another fabulous edition of Cooking with Maxwell Alexander, where we serve up bold flavors with a side of style! Today, we’re taking one of your holiday staples—roasted Brussels sprouts—and giving it a sassy, sweet twist. Because why settle for basic when you can be extra? We’re talking about Brussels sprouts roasted […]
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